How many calories are in a Calorie or a kcalorie?

a. 10
b. 100
c. 1,000
d. 10,000


c

Nutritional Science

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The most common GI-related diagnosis given in clinic visits is _____.

A. constipation B. GERD C. diarrhea D. food intolerance E. malabsorption

Nutritional Science

Which of the following is not an example of complementary proteins?

A. Corn tortilla and wheat bread B. Peanut butter and whole wheat bread C. Whole wheat bread and beans D. Spanish rice and refried beans

Nutritional Science

The best dietary intervention for a cancer patient experiencing a metallic taste is to

a. serve meat very warm. b. use poultry, fish, or eggs for protein. c. avoid all foods containing protein. d. provide mouth care after meals.

Nutritional Science

Which protein serves as a chemical messenger?

A. hemoglobin B. actin C. myosin D. insulin

Nutritional Science