How many calories are in a Calorie or a kcalorie?
a. 10
b. 100
c. 1,000
d. 10,000
c
Nutritional Science
You might also like to view...
The most common GI-related diagnosis given in clinic visits is _____.
A. constipation B. GERD C. diarrhea D. food intolerance E. malabsorption
Nutritional Science
Which of the following is not an example of complementary proteins?
A. Corn tortilla and wheat bread B. Peanut butter and whole wheat bread C. Whole wheat bread and beans D. Spanish rice and refried beans
Nutritional Science
The best dietary intervention for a cancer patient experiencing a metallic taste is to
a. serve meat very warm. b. use poultry, fish, or eggs for protein. c. avoid all foods containing protein. d. provide mouth care after meals.
Nutritional Science
Which protein serves as a chemical messenger?
A. hemoglobin B. actin C. myosin D. insulin
Nutritional Science