Creatine is synthesized in the _____
a. muscle, bone marrow, and gallbladder
b. liver, kidney, and pancreas
c. muscle, kidney, and heart
d. bone marrow, liver, and lungs
b
Nutritional Science
You might also like to view...
Eating soy may reduce the risk of heart disease by
A. increasing blood cholesterol levels. B. decreasing blood cholesterol levels. C. making bones strong. D. increasing triglycerides.
Nutritional Science
Which of the following is NOT an immediate effect of marijuana use?
A) decreased heart rate B) increased blood pressure C) dry mouth D) bloodshot eyes
Nutritional Science
Chronic alcohol abuse increases the risk of ________ cancer.
A. pancreatic B. muscle C. thyroid D. skin
Nutritional Science
The 2008 Physical Activity Guidelines recommend moderate- to vigorous-intensity exercises for improved health and weight management
Indicate whether the statement is true or false
Nutritional Science