Why do microwave recipes often require that the container be turned during the cooking process?


Stirring and rotating equalize heat and speed cooking.

Nutritional Science

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Which of the following is NOT an obesity-related illness?

1.Heart disease 2.Diabetes 3.Arthritis 4.Cancer 5.All of these are obesity-related illnesses

Nutritional Science

When the body does not receive enough carbs it burns ___________ and _____________.

Fill in the blank(s) with the appropriate word(s).

Nutritional Science

Why must volume expansion occur BEFORE maternal nutrient stores accumulate?

a. In order to support large gains in fetal weight b. In order to provide the fetus with sufficient energy, nutrients, and oxygen c. In order to provide the mother with plenty of fluids d. In order to dilute the high concentration of nutrients in pregnant women e. In order to make room for growing organs

Nutritional Science

What do the majority of studies conclude about the effectiveness of ephedrine for weight loss in obese individuals?

a. Ineffective for weight loss in obese people b. Results in ~9-pound weight loss after six months of use c. Results in ~20-pound weight loss after six months of use d. Results in greater than a 20-pound weight loss after 12 months of use

Nutritional Science