A structure claim is a statement identifying relationships between nutrients or dietary ingredients and a body function.
Answer the following statement true (T) or false (F)
True
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Fat stores concentrated around the stomach present a greater hazard to health than do fat stores located around the hips and thighs
1.True 2.False
Evaluation of care that focuses on the status of participants after receiving care is termed:
a. evidence-based practice. b. outcomes research. c. nutritional diagnosis. d. the nutrition care process.
Blake is a college student whose diet consists primarily of refined white bread, chicken, meat, cheese, yogurt, and milk. Furthermore, he doesn't take dietary supplements. Based on this information, Blake has a high risk of developing ________.
A. scurvy B. beriberi C. neural tube defects D. pellagra
What deficiency disease is caused by a lack of niacin?
A) Pellagra B) Xerophthalmia C) Beriberi D) Scurvy