What type of food ingredient has been found to increase hyperactivity in some children?
A) Dairy
B) Sugar
C) Some artificial food colorings
D) Wheat
E) None of the above
C
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Discuss possible options for research and publication for the nutrition professional beyond writing patient instructions.
What will be an ideal response?
Calculate Ms. Watson's energy and protein requirements
What will be an ideal response?
What method is considered easy to use should you wish to determine the micronutrient, macronutrient, and energy (calorie) content of your diet?
a. Food composition tables b. Computerized nutrient databases c. Dietary Reference Intakes d. Nutrition Fact labels
A high concentration of which of the following biological markers is related to increased risk for cardiovascular disease?
a. C-reactive protein b. Albumin c. Blood glucose d. HDL cholesterol