During the first few days of your diet, about 70 percent of the weight loss is likely due to body-water changes.

Answer the following statement true (T) or false (F)


True

Nutritional Science

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Which of the following family characteristics is NOT associated with anorexia nervosa?

A) inflexibility and rigid standards B) rigid family structure C) angry and disruptive family environment D) high levels of anxiety

Nutritional Science

The food group that provides most fiber and phytochemicals is:

a. whole grains. b. fruits and vegetables. c. meat, fish, poultry, and eggs. d. dairy foods.

Nutritional Science

Maria limits her sodium intake to 2.3 g/day. This amount is equivalent to ________.

A. 230 mg/day B. 2300 mg/day C. 23,000 mg/day D. 23 mg/day

Nutritional Science

As a society develops into a more industrialized economy, the accompanying shift from under-nutrition to over-nutrition is referred to as the

A. French paradox. B. nutrition transition. C. nutrition conundrum. D. industrialization of nutrition.

Nutritional Science