Which of the following is not one of the three components of the female athlete triad?

A. Low bone mineral density
B. Disordered eating behaviors
C. Lack of menstrual periods
D. Clinical depression


Answer: D

Nutritional Science

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Which statement best describes characteristics of solid fats and oils?

a. The longer the carbon chain, the softer the fat at room temperature. b. Saturated fats are most resistant to oxidation and least likely to become rancid. c. Manufacturers use antioxidants to protect fats from becoming rancid. d. Hydrogenated fats make margarine spreadable. e. Trans-fatty acids behave like saturated fats in the body.

Nutritional Science

The phytochemical found in tomatoes is called

A. lycopene. B. carotenoid. C. flavonoid. D. indole.

Nutritional Science

You can identify food sources rich in phytochemicals by their bright color

a. True b. False Indicate whether the statement is true or false

Nutritional Science

Offering a vegan diet to toddlers poses no nutritional risks

Indicate whether the statement is true or false

Nutritional Science