Compared to 20 years ago, food portions in a restaurant today have

A. become much smaller.
B. almost doubled in size.
C. stayed the same.
D. none of the above.


ANS: B

Nutritional Science

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What is the primary cause of deaths that occur during exercise?

A) Low level of physical fitness B) Pre-existing health conditions C) Heat exhaustion D) Allergic reactions E) Electrolyte imbalance

Nutritional Science

As a rule of thumb, athletes who sweat heavily and lose large amounts of sodium should consume approximately _____ g of sodium per hour

a. 0.25 b. 0.5 c. 1 d. 1.5

Nutritional Science

The mechanism to maintain a neutral pH of body fluids is known as __________.

a. polarity of water b. osmosis c. thirst mechanism d. acid-base balance

Nutritional Science

Osmosis occurs when water moves from a region of high osmotic pressure to a region of low osmotic pressure

Indicate whether the statement is true or false

Nutritional Science