Which of the following foods is a rich source of fiber?
A. Beef steak
B. Grilled salmon
C. Roast turkey
D. Brown rice
Answer: D
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The progress of which infectious disease is accelerated by malnutrition, thus decreasing life expectancy?
A) HIV/AIDS B) Gonorrhea C) Cancer D) Obesity
The extent to which a food raises the blood glucose level and elicits an insulin response can be measured and ranked on a scale called the: a. digestibility index
b. glycemic index. c. hypoglycemic index. d. insulin index. e. glucose index.
Which disease occurs most commonly in children after they have been weaned?
a. Kwashiorkor b. Marasmus c. Diabetes d. Hypertension
Cook with Cholelithiasis: Marcia Brown is a 42-year-old Pima Indian who works as a cook in a casino in Arizona. She has just been diagnosed with cholelithiasis. She is 5'4" tall and once weighed 210 pounds. One year ago, she underwent gastric bypass
surgery and has lost 75 pounds. For several months, she had been experiencing episodes of pain in the right upper part of her abdomen. The pain usually began after eating and lasted for several hours. Lately she began to experience nausea and vomiting with the pain and began to run a fever. What symptoms did Marcia have that are consistent with a diagnosis of cholelithiasis?