Where can a pregnant teen learn to cook?
a. EFNEP
b. Child Nutrition Services
C. UNICEF
d. WIC
Answer: a. EFNEP
Nutritional Science
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Leftover foods should be left at room temperature no longer than ________ after being served
A) 2 hours B) 30 minutes C) 4 hours D) 3 hours
Nutritional Science
A vegetarian diet that is based on soy milk and foods, fiber, oat bran, almonds, plant sterols, vegetables, and fruits is viewed as one way to dramatically lower ____________________ cholesterol
Fill in the blank(s) with correct word
Nutritional Science
Which population subgroups are likely to have low magnesium levels?
What will be an ideal response?
Nutritional Science
Blood enters tissues through ____ and leaves through ____
A) arteries, capillaries B) arteries, veins C) veins, arteries D) capillaries, veins
Nutritional Science