The U.S. Food and Drug Administration has not banned the use of saccharin. 

Answer the following statement true (T) or false (F)


True

Nutritional Science

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What is the purported mechanism for glucosamine supplementation?

A) Increased rate of skeletal muscle synthesis B) Attenuation of the body's inflammatory response C) Prevention of the breakdown of cartilage D) Suppression of the immune system

Nutritional Science

Which of the following enhances the absorption of iron?

A) oxalates B) caffeine C) vitamin C D) bran

Nutritional Science

Which compound is a disaccharide?

a. glucose b. fructose c. lactose d. galactose e. glycogen

Nutritional Science

Beta-carotene is a form of ____

A) folic acid B) vitamin A C) vitamin C D) vitamin E

Nutritional Science