Access to healthy food is a feature of which social determinant of health?
A. education
B. social and community context
C. economic stability
D. health and health care
E. neighborhood and built environment
Answer: E
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Megadose intakes of pyridoxine or folate reduce the effectiveness of some:
a. tranquilizers. b. anticonvulsants. c. antibiotics. d. antiinflammatories.
Mrs. Greeley is nearly 80 and she does not eat fresh fruits and vegetables as much as she once did. Her daughter is concerned that she may develop vitamin deficiencies, so she has asked the dietitian if giving her mother a carotenoid supplement will help ensure her health and decrease her risk for macular degeneration. What should the dietitian tell her?
During baking, sometimes dough spills over the sides of the bread pan. This may occur because
A. the initial temperature was not hot enough. B. the protein did not congeal properly. C. the yeast continued to ferment during baking. D. the dough was overfermented prior to baking. E. All of these are correct. F. None of these are correct.
What are some of the serious health and social consequences of eating disorders?