What is the rationale of measuring body composition?
What will be an ideal response?
How much fat a person has and the placement of that fat can increase the risk of heart disease, diabetes, and hypertension. Fat which is distributed in the abdomen confers a higher risk of chronic disease.
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Symptoms of foodborne illness
A) vary. B) are chronic. C) always include nausea and vomiting. D) are rare.
Mortality rates are higher in underweight older adults compared to overweight older adults
Indicate whether the statement is true or false
Hormones that control blood pressure and blood components are produced in:
a. the heart b. the liver c. the kidneys d. the lungs
The terms lean body mass and muscle mass can be used interchangeably because technically they are the same
Indicate whether the statement is true or false