Which of the following foods would not be appropriate on a Level 1 diet for dysphagia?
a. pudding
b. yogurt with fruit
c. baby cereal
d. pureed sweet potatoes
b
Nutritional Science
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The process that uses gamma rays to eliminate harmful bacteria in foods is called
A. irradiation. B. aseptic packaging. C. high-pressure processing. D. pasteurization.
Nutritional Science
Describe the use of vitamin E in premature infants and the elderly
Nutritional Science
Anne is a picky eater, and she is unable to swallow tablets and she has been diagnosed with low blood folate levels. Which would be her best option?
A) pork B) fish C) her favorite green leafy vegetable D) spinach
Nutritional Science
Which type of fatty acid is presently not linked to heart disease or cancer risk??
A) Saturated B) Monounsaturated C) Polyunsaturated D) Trans E) None of the above
Nutritional Science