Some body fat is essential for health, energy storage, cushioning, and insulation.
a. true
b. false
Answer: a. true
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What protects stomach cells from acid and disease-causing bacteria?
a. Hydrochloric acid b. Water c. Gastric glands d. Mucus e. Bile
Which of the following vitamins is MOST important in energy metabolism?
A) vitamin B12 B) choline C) niacin D) vitamin C
Which of the following statements about farming in the U.S. is TRUE?
A) All farmers' markets in the U.S. are required by law to accept SNAP benefits for payment. B) In community supported agriculture, an entire neighborhood or town purchases and cultivates farmland. C) Over the past decade, the number of small farms (1 to 9 acres) in the U.S. has been stable or increased. D) Slow food is defined as locally grown food sustainably produced.
The vitamin deficiency _____ is characterized by cheilosis, stomatitis, glossitis, muscle weakness, and confusion
a. beriberi b. pellagra c. ariboflavinosis d. pernicious anemia