Which of the following is the richest source of folate?
A. 2 cups of strawberries
B. 4 cups of blueberries
C. ¼ cup of seaweed
D. ½ cup of broccoli
E. 1 cup of asparagus
Answer: E
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Postsurgery education on basic food safety after heart transplant should be provided since transplant patients are more susceptible to _______________ due to immunosuppressant therapy.
Fill in the blank(s) with the appropriate word(s).
Phytates, which bind calcium in the intestine, are commonly found in raw beans, nuts, and which of the following?
a. Cocoa b. Whole grains c. Tea d. Spinach
Choline is ____
a. found only in animal foods b. created by the body when intake is lacking c. a conditionally essential nutrient d. needed for release of energy from fats and carbohydrates e. a common deficiency in American diets
Describe the developmental and long-term risks associated with iron deficiency in infants.
What will be an ideal response?