How can undernourished families access food?

What will be an ideal response?


Poor families need to increase their ability to buy food and they can grow their own food.

Nutritional Science

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A meal that contains foods from ________ is part of a balanced, and healthy diet

A) two or more food groups B) important food groups C) low-fat food groups D) every food group

Nutritional Science

Which of the following is NOT a characteristic of scientific research?

1.Scientists rely on anecdotal evidence. 2.Scientists do not apply animal research directly to human beings. 3.Scientists report their findings in respected scientific journals. 4.Scientists test their ideas through properly designed experiments.

Nutritional Science

Ms. Smith is an 85-year-old female admitted to the hospital with a hip fracture and dehydration. She is awaiting surgery. Her family reports that she lives alone and has been showing signs of dementia in the last month. The medical doctor requests a nutritional consultation because the nurse reports that Ms. Smith is not eating well. Ht: 5'5'' Wt: 110# UBW: 125# (6 months ago) Alb 2.8 g/dL Hgb 12

g/dL Prealbumin 14 mg/dL TLC 2500 The dietitian wants to determine Ms. Smith's protein status by checking her transferrin levels. Which level of transferrin would be considered within a normal range? a. 108 mg/dL b. 188 mg/dL c. 265 mg/dL d. 391 mg/dL e. 410 mg/dL

Nutritional Science

Functional fiber is the form of fiber found in fiber supplements

Indicate whether the statement is true or false

Nutritional Science