For toddlers (ages 1 to 3 years), the American Academy of Pediatrics recommends
A. limiting fruit juice consumption to 4 fluid ounces per day.
B. limiting fruit juice consumption to 8 fluid ounces per day.
C. limiting fruit juice consumption to 6 fluid ounces per day.
D. no fruit juice.
Answer: A
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A healthy diet may increase or decrease risk of certain diseases by
A) epigenetics–the study of the environmental factors and other mechanisms which influence gene expression. B) gene expression-processing of genetic information to create a specific protein. C) nutritional genomics–the study of the relationship between genes, gene expression and nutrition. D) nutritional epigenetics–the study of the nutrition factors which influence gene expression.
The nurse recognizes that an effective way to lower LDL cholesterol levels is to:
a. use reduced-fat margarine. b. use margarines made with plant sterols. c. switch from butter to margarine. d. use butter instead of margarine.
Jim is 80 years old and takes acid blockers and antacids for his chronic heartburn. What nutrient's absorption may be impaired due to these over-the-counter medicines?
a. calcium b. magnesium c. vitamin C d. riboflavin e. thiamin
Which water-soluble vitamin can be stored by the body?
A. vitamin C B. thiamin C. riboflavin D. vitamin B12