Researchers are finding that older persons need higher levels of protein intake than previously thought

Indicate whether the statement is true or false


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Nutritional Science

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Which amino acid is used to synthesize glutathione??

A) ?leucine B) ?tryptophan C) ?cysteine D) ?valine

Nutritional Science

Good glycemic control requires:

a. eating small amounts of food. b. restricting carbohydrate in the diet. c. self-monitoring of blood glucose. d. frequent visits to the doctor.

Nutritional Science

Which of the following statements about foodborne illness is TRUE?

A. The effects of foodborne illness are less severe in young children as compared to teens, as they have a reduced immune response. B. Each year, approximately 48 thousand Americans experience foodborne illness. C. The human immune system is unable to defend effectively against most cases of foodborne illness, and a visit to the individual's healthcare provider is usually necessary. D. Foodborne illness includes disorders that result from consumption of food contaminated with toxic metals such as mercury.

Nutritional Science

Glycogen is the form of glucose stored in humans and animals

Indicate whether statement is true or false.

Nutritional Science