When may it be beneficial to recommend a vitamin or mineral supplement to an elderly person?
a. When the person experiences loss of taste or smell
b. When the person has an illness causing a loss of appetite
c. When the person is consuming a nutrient-dense diet
d. All of the above
e. a and b
e
Nutritional Science
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The most abundant cation in blood plasma is ____.?
A) ?potassium B) ?magnesium C) ?manganese D) ?sodium
Nutritional Science
Eating low-volume, high-calorie foods helps in weight management
Indicate whether the statement is true or false
Nutritional Science
Calcium citrate is a _______________-binder.
Fill in the blank(s) with the appropriate word(s).
Nutritional Science
Which food would be the best source of niacin equivalents??
A) ?milk B) ?broccoli C) ?chicken D) ?strawberries
Nutritional Science