An important function of nomenclature is to

A. facilitate unambiguous communication.
B. clarify relationships among organisms.
C. provide an understanding of evolutionary relationships.
D. define the characteristics used for classification.
E. provide a detailed description of an organism.


Answer: A

Biology & Microbiology

You might also like to view...

In an analysis of a new bacterial species, a microbiologist finds that the bacteria has an outer layer comprised primarily of proteins. This layer of proteins is known as a glycocalyx.

Answer the following statement true (T) or false (F)

Biology & Microbiology

How many proteins are specified in the genetic code?

a. 4 b. 5 c. 20 d. 64

Biology & Microbiology

A child has a history of recurring serious bacterial infections. A blood sample shows lymphocyte levels are a little below normal, and no antibodies to the pathogens are detected in serologic tests. Based on this information, which of the following is

the likeliest diagnosis for this child? A) Bruton-type agammaglobulinemia B) Grave's disease C) severe combined immune deficiency (SCID) D) systemic lupus erythematosus (SLE) E) hemolytic disease of the newborn

Biology & Microbiology

Which food product is LEAST commonly spoiled by fungi?

a. fruit b. meat c. milk d. vegetables

Biology & Microbiology