Escherichia coli O157:H7 infection has been associated with consumption of

A. bread made from organic flour.
B. fresh spinach or spinach-containing products.
C. breakfast cereals.
D. well-done roast beef.


Answer: B

Nutritional Science

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Indicate whether the statement is true or false

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Legumes are a good source of protein, many B vitamins, iron, and other minerals, making them exceptionally nutritious foods

a. True b. False Indicate whether the statement is true or false

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Which of the following statements about the Estimated Energy Requirement (EER) is FALSE?

a. It is the average dietary energy intake that will maintain energy balance in a person with a healthy body weight and level of physical activity. b. EER is measured in kcalories per day. c. Food energy is needed to sustain a healthy and active life. d. UL for energy are based on a person’s age, gender, weight, and height. e. Any dietary intake in excess of energy needs results in weight gain.

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Which of the following is a monosaccharide sometimes known blood sugar?

a. Glucose b. Maltose c. Sucrose d. Fructose e. Galactose

Nutritional Science