Nutritive sweeteners are digestible carbohydrates and therefore provide energy.
a. true
b. false
a. true
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The average shelf life for most canned foods is at least
A. six months. B. four years. C. ten weeks. D. two years.
Mr. Rogelio Martinez is a healthy 79-year-old, retired factory worker. His past medical history includes arthritis and irregular bowel movements. His wife urges him to go to the emergency department of the local hospital after three episodes of blood in his stool. What describes the diet progression for Mr. Martinez?
A) NPO, clear liquid, high fiber, low residue B) NPO, high fiber, low residue, clear liquid C) high fiber, low residue, NPO, clear liquid D) NPO, clear liquid, low residue, high fiber
The sodium concentration of the blood is primarily regulated by the
A. large intestine. B. small intestine. C. kidneys. D. spleen.
An example of a fat-soluble vitamin is ____
A) vitamin C B) vitamin B12 C) niacin D) vitamin K