Which enzymes help with protein digestion?

a. amylase and lipase
b. sucrase and maltase
c. maltase and lactase
d. pepsin and trypsin
e. lipase and lactase


d

Nutritional Science

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Blood sugar is also known as _____, while fruit sugar is also known as _____

a. glucose; fructose b. glucose; lactose c. lactose; fructose d. maltose; lactose e. fructose; maltose

Nutritional Science

What occurs immediately after a drug is absorbed in the body?

a. ionization of the drug b. dissolution of the drug c. reduction of the drug d. distribution of the drug e. oxidation of the drug

Nutritional Science

Betsy Winslow is a 62-year-old retired school teacher. She is 5'3" tall and weighs 155 pounds (BMI 27.5). Mrs. Winslow is a member of a walking group that meets three mornings a week. She walks two miles each morning. After experiencing episodes of chest pain and shortness of breath when walking, she made an appointment to see her physician. Her laboratory results are as follows: Total

cholesterol 251 mg/dL HDL cholesterol 47 mg/dL LDL cholesterol 146 mg/dL Triglycerides 203 mg/dL Mrs. Winslow's 24-hour recall reveals the following intake: Breakfast: Scrambled eggs, bacon, toast with butter and jelly Lunch: Hamburger, pizza, salad with Italian dressing Dinner: Fried chicken, mashed potatoes and gravy, buttered corn on the cob, 2% milk, sweet tea, coconut cake Snack: Ice cream, cola Snack: 3 chocolate cookies, 2% milk Assuming Mrs. Winslow's 24-hour recall is typical of her eating habits, her high cholesterol is most likely due to a _____. a. high intake of saturated fat b. high intake of fiber c. low intake of polyunsaturated fat d. low intake of simple sugars e. high intake of sodium

Nutritional Science

Practical considerations influencing foods choices include all of the following EXCEPT:

a. food availability. b. food cost. c. convenience. d. attitudes and values.

Nutritional Science