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Mr. and Mrs. G are a married couple who are in their late 30s. They are referred by their physician to an outpatient nutritional counseling center that specializes in genetics. Both of them have been tested for several genetic conditions as they are at risk of developing various chronic diseases due to the familial predisposition. Mrs. G is particularly concerned due to the history of cancer and dementia in her family, whereas obesity runs in Mr. G's family.
A diet high in which foods can potentially lower Mrs. G's risk of developing cancer?
A. red beets and apples
B. strawberries and kiwis
C. cauliflower and carrots
D. celery and onions
E. watermelon and pineapple
Answer: C
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Drinking alcohol at a rate of two drinks per hour allows the liver adequate time to metabolize the alcohol completely
a. True b. False Indicate whether the statement is true or false
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A young woman comes to your office for a lactation consultation complaining that her 1-month-old baby has colic and slow weight gain. Her baby requires 6 to 7 diaper changes each day and suffers from diarrhea. She tells you that she allows the baby to nurse equally on each breast so that the baby does not feel satiated; she is desperate for help and asks your advice on what to do. A 24-hour diet history provides the following information about her eating habits. Breakfast: cereal, milk, banana, and walnut pieces; sometimes she has eggs Lunch: peanut butter sandwich, salad, and grapes with a glass of milk Dinner: fish or chicken, vegetables, potato or rice, applesauce, and milk Snacks: change daily but she likes trail mix because it is easy to eat when nursing What would the best advice be for this woman? A. Allow your baby to nurse on one breast until it is completely empty. B. Increase your intake of fats; this will increase fat content in the milk and help the baby gain weight. C. Stop nursing immediately and use an infant formula so your baby starts growing. D. Use supplemental infant formula after each feeding because the baby is not getting enough to eat. E. Increase your intake of nuts because the baby is not receiving enough protein.
Normal fasting plasma glucose levels are approximately ____ mg/dL
A) 60 to 74 B) 75 to 100 C) 110 to 125 D) 126 to 140
All of the following are true regarding regular consumption of hot dogs, luncheon meats, and vegetables preserved with nitrates EXCEPT:
a. bacon and pickled vegetables contain high levels. b. most cancer cases associated with nitrates occur in the U.S. c. it increases the risk of cancer of the stomach. d. it increases the risk of cancer of the liver.