Protein-rich foods are good sources of tryptophan and thus of thiamin
Indicate whether the statement is true or false
FALSE
You might also like to view...
Most of the ATP synthesized in muscle cells during aerobic exercise comes from ________
A) anaerobic pathways B) stored ATP C) both aerobic and anaerobic pathways equally D) aerobic pathways
Determination of body composition by skinfold measurements is based upon the assumption that ____
A) people with more body fat have thicker skin B) a measurement of the thickness of the subcutaneous fat layer is directly related to the total amount of fat in the body C) skinfold thickness in people with more body fat will be lower because fat is compressed when pinched D) skinfold calipers will measure the amount of light absorbed and reflected by body tissues such as fat and muscle
Quasi-vegetarian diets exclude which of the following?
a. Fish b. Dairy c. Poultry d. Eggs
The energy spent in maintaining all involuntary processes in the body at rest, awake, and in a non-absorptive state is called ________.
A. resting metabolism B. thermic effect C. thermogenesis D. basal metabolism