A food label ingredient list reads: wheat flour, vegetable shortening, sugar, salt, and cornstarch. Which item would be found in the LOWEST quantity in the food?

A. sugar
B. wheat flour
C. salt
D. cornstarch


Ans: D. cornstarch

Nutritional Science

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An underweight 17-year-old male was 15 minutes late to his nutrition counseling appointment and he has to leave for a school-related practice in 20 minutes. Which dietary assessment method would be the most appropriate for the dietitian to begin assessing his food-intake pattern as well as a method that he could reliably complete on the telephone at a later time?

a. 24-hour recall b. food frequency c. food record d. diet history e. ASA24

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Which of the following factors is responsible for altered fertility in women?

A. Anorexia nervosa B. Inadequate zinc status C. Exposure to lead D. High intake of soy foods E. Halogen exposure

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Patient X is a woman with familial hypercholesterolemia. What type of genetic disorder is this?

a. X-linked dominant b. Autosomal dominant c. Y-linked d. Autosomal recessive

Nutritional Science