Body sodium levels are largely regulated through:

a. changes in intestinal absorption, depending on need.
b. changes in fecal excretion.
c. storage of excess sodium in the liver.
d. excretion of excess sodium by the kidneys.


d

Nutritional Science

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Because gelatin is missing the amino acid tryptophan, it is called

A. a complete protein. B. a digestible protein. C. an incomplete protein. D. a plant protein.

Nutritional Science

Mannitol, sorbitol, and xylitol are added to chewing gum as

A) stabilizers. B) starches. C) sweeteners. D) mucilages.

Nutritional Science

Many consumers find nutrition and exercise information on the Internet and studies have shown that this information increases knowledge and results in a positive change in health status

Indicate whether the statement is true or false

Nutritional Science

A BMI of less than __________ is considered underweight.

Fill in the blank(s) with the appropriate word(s).

Nutritional Science