All of the following are true regarding cross-contamination of foods EXCEPT:
4
Nutritional Science
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What is the crystalline candy that is made from a sugar syrup that has been crystallized into a creamy, white paste?
A. divinity B. fondant C. caramels D. brittle
Nutritional Science
An individual who is at risk of moderate malnutrition has a %IBW of
a. < 70%. b. 70 to 79%. c. 80 to 89%. d. > 90%.
Nutritional Science
The condition characterized by inconsolable crying by an infant, often for long periods of time, is called colic
Indicate whether the statement is true or false
Nutritional Science
Enzymes found in pancreatic secretions include:
a. rennin. b. pepsin. c. chymotrypsin. d. casein.
Nutritional Science