All of the following are true regarding cross-contamination of foods EXCEPT:

4

Nutritional Science

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What is the crystalline candy that is made from a sugar syrup that has been crystallized into a creamy, white paste?

A. divinity B. fondant C. caramels D. brittle

Nutritional Science

An individual who is at risk of moderate malnutrition has a %IBW of

a. < 70%. b. 70 to 79%. c. 80 to 89%. d. > 90%.

Nutritional Science

The condition characterized by inconsolable crying by an infant, often for long periods of time, is called colic

Indicate whether the statement is true or false

Nutritional Science

Enzymes found in pancreatic secretions include:

a. rennin. b. pepsin. c. chymotrypsin. d. casein.

Nutritional Science