Anchovies, mackerel, salmon, and sardines are good sources of
A) fiber. B) DHA. C) folate. D) vitamin C.
B
Nutritional Science
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The mother should hear _____ sounds when the infant is breastfeeding and in the proper position.
A. swallowing B. coughing C. smacking D. clicking E. little or no
Nutritional Science
Half of U.S. adolescents attend a physical education class at least once a week.
Answer the following statement true (T) or false (F)
Nutritional Science
Couscous is a grain made from semolina wheat that has been cooked, dried, and pulverized into small, rough particles the size of rice grains.
Answer the following statement true (T) or false (F)
Nutritional Science
Which of the following is a modifiable risk factor for osteoporosis?
A. Having a small, thin-boned body frame B. Being physically inactive C. Having white or Asian ancestry D. Growing older
Nutritional Science