Where does lipid digestion begin?
a. In the mouth
b. In the stomach
c. In the small intestine
d. In the large intestine
a
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Which of the following is a food intoxication?
a. E.coli: 0157
b. Norovirus
c. Salmonella
d. Staphylococcal food poisoning
Enriched flour has added thiamin, riboflavin, niacin, folate, and iron
Indicate whether the statement is true or false
Which cation is most abundant in plasma?
A) ?magnesium B) ?calcium C) ?sodium D) ?potassium
Which of the following is a feature of peristalsis?
a. It occurs when longitudinal muscles oppose the action of transverse muscles. b. Its rate is consistent throughout the GI tract. c. It occurs at powerful levels in the small intestine but not at all in the colon. d. It is caused by alternate tightening and relaxing of circular and longitudinal muscles. e. It may occur unpredictably but is typically in response to a full stomach.