The _____ was the beginning of the government's involvement in food regulation.
A. Pure Food and Drug Act
B. Federal Meat Inspection Act
C. Federal Trade Commission Act
D. Public Health Services Act
Answer: A
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Forty-three-year-old Joseph Delgado is an electrician for a utility company. His past medical history is unremarkable with no problems. He is admitted to the ICU (intensive care unit) with severe electrical burns to his hands, arms, and chest (20-30 percent body surface area). The registered dietitian is completing her initial assessment for Mr. Delgado. When estimating his energy needs she
selects ____ for his stress factor. A) 1.0 B) 1.4 C) 1.8 D) 2.2
Ultra-trace minerals are those that are required in amounts less than ________ mg per day.
A. 1 B. 2 C. 10 D. 20
Jeanette is a vegan concerned about her iron intake. Which of the following practices would you recommend to Jeanette to increase her iron intake from plant foods?
A. Cooking vegetables in a cast iron skillet with tomatoes or lemon juice B. Drinking more milk and avoiding in-between-meal snacks C. Taking zinc, calcium, and selenium supplements daily D. Adding cheese to salads and sandwiches
_______________ DNA technology was developed in 1972 by Stanley Cohen and Herbert Boyer
Fill in the blank(s) with correct word