The glycemic index compares various foods to the glycemic index of

A) glucagon. B) glucose. C) sucrose. D) glycogen.


B

Nutritional Science

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In-store food marketing efforts are primarily designed to accomplish all of the following EXCEPT ________.

A. increase sales B. direct shoppers to more profitable items C. stimulate the senses D. help shoppers make healthy food choices

Nutritional Science

Explain the difference between mechanical and chemical digestion

What will be an ideal response?

Nutritional Science

All of the following are examples of fiber except:

a. "strings" of celery. b. the membranes separating orange segments. c. the endosperm of a wheat kernel. d. skins of corn kernels.

Nutritional Science

All forms of hypertension in pregnancy are related to _____

a. chronic inflammation only b. oxidative stress only c. damage to the endothelium of blood vessels only d. chronic inflammation and oxidative stress only e. chronic inflammation, oxidative stress, and damage to the endothelium of blood vessels

Nutritional Science