The nurse is releasing a client with dysphagia. What is one thing to teach the client to aid in maximizing oral intake as safely as possible?
A) Serve food and liquids hot.
B) Encourage liquids with meals.
C) Discourage consumption of alcohol.
D) Encourage the client to rest after meals.
C
Feedback:
Clients with dysphagia should be discouraged from consuming alcohol because it reduces cough and gag reflexes.
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All nursing interventions that are implemented for patients must be documented or charted. Proper documentation of interventions:
a. facilitates communication with all members of the health care team. b. are only considered "legal" if documented in the paper chart. c. leads to errors of omission and repetition of care. d. does not directly measure goal achievement or outcomes.
The sclerae of a newborn infant with osteogenesis imperfecta are typically described as
a. blue. c. white with tiny brown patches. b. white with red streaks. d. yellow.
The strategic planning committee is developing the project plan for the implementation of a health information system. For which reason is a timeline developed?
A) Achievement of the mission B) The completion of all tasks C) Review of the scope and objectives D) Define the length of the vendor's availability
Caution is urged in feeding infants the following foods because of the chance of provoking allergy:
1. Broccoli, cabbage, and cauliflower 2. Eggs, milk, and wheat 3. Grapefruit, strawberries, and tomatoes 4. Peanuts, tuna, and veal