The current advice on following a diet to prevent heart disease is to:
a. reduce the total fat content to 20% so as to result in a reduction of total calorie intake.
b. switch to butter on your foods because margarine is higher in trans fats
c. substitute polyunsaturated fats for solid fats.
d. use the Mediterranean diet recommendations because it is a low-fat diet.
e. limit total fat intake because total fat alone accounts for CVD risk.
c
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Which of the following methods for assessing body fat content is based on the measurement of subcutaneous fat at several sites on the body?
A) Skinfold measurement B) Bioelectrical impedance analysis C) Magnetic resonance imaging D) Dual-energy X-ray absorptiometry
Which of the following drugs is used to treat gastroparesis?
A. Avonex B. Extavia C. Tysabri D. Copaxone E. Reglan
Follow-up questions by the nutritionist that stem from information already provided by the client are known as:
A. funneling questions B. closed-ended questions C. secondary questions D. open-ended questions E. double-structure questions
White muscle meat provides an exogenous source of cholesterol.?
Indicate whether the statement is true or false