According to the U.S. Department of Agriculture, Americans consumed more ________ in 2010 than in 1970.
A. milk
B. fish
C. red meat
D. eggs
Answer: B
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Obese women have a higher risk of breast cancer than lean women because:
a. excess adipose tissue raises levels of estrogen in the body. b. obese women eat high-fat diets. c. lean women exercise more. d. lean women have higher estrogen levels after menopause.
Natural or synthetic chemicals put into foods to enhance appearance, palatability, and/or quality are called
A) enhancements. B) preservatives. C) contaminants. D) additives.
Compared to anaerobic metabolism of carbohydrate, aerobic metabolism of carbohydrates produces _______ ATP molecules for each glucose molecule.
A. More B. The same amount of C. Fewer
Two-thirds of body water is in the
A) ICF. B) insensible water. C) ECF. D) interstitial water.