A position in upper management that requires a great degree of management experience but not the RD credential is:
a. a public health nutritionist whose clients might be every person with diabetes in an area
b. a manager who coordinates nutrition and nutrition education programs for the state department of education.
c. a clinical dietician whose responsibility it is to coordinate patient care with the foodservice side of a department.
d. a community dietician focused on the individual client or group of clients in a community setting.
b
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