Which body fluid is most likely to be buffered by the phosphate buffer system?
A. blood
B. saliva
C. extracellular fluid
D. urine
E. lymph
Answer: D
Nutritional Science
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Which of the following single-nutrient supplements does not alter the taste of food to which it is added?
a. Promod b. Polycose c. Beneprotein d. MCT oil
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One of the biggest problems for ice cream manufacturers is
a. overrun. b. heat shock. c. shrinkage. d. expansion.
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The physiological state reached in which there is no longer a desire to eat is referred to as
A. appetite. B. hunger. C. satiety. D. repletion.
Nutritional Science
A primary function of the mucus in the stomach is to
A) emulsify fats. B) neutralize stomach acid. C) protect the stomach lining. D) activate pepsinogen to form pepsin.
Nutritional Science