Fatty fish are always used for fish stock because they impart their strong oily flavor to the stock

Indicate whether the statement is true or false


F

Nutritional Science

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All of the following are true regarding Salmonella EXCEPT:

Nutritional Science

The emulsification of fat by bile is often compared to ________.

a. the evaporation of alcohol when cooking b. a detergent removing grease spots from clothes c. driving a car on the highway d. a dog wagging its tail e. flossing one’s teeth

Nutritional Science

The types and amounts of foods and beverages children and adolescents normally consume can influence the risk of specific diseases and disorders throughout life

a. True b. False Indicate whether the statement is true or false

Nutritional Science

What dietary restriction would be anticipated for a client in chronic renal failure who is not on dialysis?

a. sodium less than four grams daily b. protein 0.6-0.8 grams per kilogram per day c. less than 400 milligrams cholesterol per day d. 25 kcalories per kilogram body weight daily

Nutritional Science