Which of the following is NOT an environmental factor that can increase appetite and/or decrease physical activity?
a. An abundant food supply
b. Genetics
c. Portion distortion
d. Lack of time
Ans: b. Genetics
Nutritional Science
You might also like to view...
Most vitamins are more bioavailable from synthetic sources than from natural food sources.
Answer the following statement true (T) or false (F)
Nutritional Science
Superoxide dismutase, which is vital for protecting cells against free radicals, may contain zinc.
a. true b. false
Nutritional Science
The most abundant mineral in the body is:
a. calcium b. sodium c. potassium d. magnesium
Nutritional Science
Phytochemicals are associated with reduced risk of developing all of the following diseases EXCEPT
1.heart disease. 2.type 1 diabetes. 3.cataracts. 4.certain types of cancers.
Nutritional Science