Adding about 50 mg of ____ per cup of a beverage is thought to enhance water absorption from the GI tract
a. sucrose
b. glucose polymers
c. sodium
d. calcium
e. glycine
c
You might also like to view...
James operates a food service establishment and is serious about preventing foodborne illnesses. James was disturbed to find out his employees
A. avoided cross-contamination by using multiple cutting boards. B. cooled leftovers rapidly in shallow pans. C. cooked chicken to 165°F. D. served meals made with raw fish.
A measurement, such as in blood or urine, that reflects a nutrient's function is termed:
a. an anthropometric marker. b. a biological marker. c. a clinical marker. d. a physical marker.
The U.S. Food and Drug Administration requires that the country of origin be specified on the Nutrition Facts panel of all packaged foods
Indicate whether the statement is true or false
Some studies have shown that ephedrine and caffeine are effective in increasing performance by delaying time to exhaustion and decreasing an athlete's perception of fatigue
Indicate whether the statement is true or false