When the pancreas detects a high concentration of the blood's sugar, glucose, it releases:

a. insulin.
b. antibodies.
c. glucagon.
d. lymph.


Ans: a. insulin.

Nutritional Science

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Which action would be involved with bracketing biases when charting?

A. getting rid of personal preferences and values B. describing information that is subjective to self  C. imagining how an unbiased health professional would respond D. recording feelings and responses to the patient's behavior E. documenting personal discussions by placing a bracket around the words

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The complete oxidation of glucose releases energy and results in the formation of ________.

A. sodium hydroxide and calcium citrate B. sodium acetate and methane C. carbon dioxide and water D. iron oxide and glycogen

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Which of the following is true of fat-soluble vitamins?

A) They are absorbed mostly in the large intestine. B) They are absorbed mostly in the small intestine. C) They are not stored by the body. D) They are not toxic even at high doses.

Nutritional Science

The primary factor in consumer food choice is: a. convenience

b. taste. c. self-identity. d. health benefit. e. cost.

Nutritional Science