Which of the following accurately describes the need for supplements in childhood?
a. Very few children take nutrient supplements of any kind.
b. A child’s diet typically is rich in iron-fortified foods, so supplementation is not recommended.
c. The American Academy of Pediatrics recommends a daily multivitamin for all children under the age of 12.
d. Children who fail to consume vitamin D-fortified foods should receive a daily supplement of 15 micrograms.
e. The FDA is responsible for testing all dietary supplements for their safe use in children.
Answer: D
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Consuming less than 7% of kcal from saturated fat is an example of the evidence-based ideal goal for the nutritional treatment of _____.
A. diabetes B. hypertension C. hyperlipidemia D. hypotension E. hypolipidemia
The primary source of fuel for the body is
A) proteins. B) carbohydrates. C) fats and oils. D) vitamins and minerals.
Answer the following questions true (T) or false (F)
1. Once adipocytes are formed, they can increase or decrease in size, but they do not decrease in number. 2. Every year, 10 percent of fat cells die and are replaced. 3. The growing or shrinking of fat cells is controlled by enzymes.
In pastry, the only function of salt is to add flavor.
Answer the following statement true (T) or false (F)