Which fish is considered a good choice for pregnant women to eat and can be consumed up to two to three times per week if desired?

a. Chilean sea bass
b. Atlantic mackerel
c. Tuna
d. Orange roughy
e. King mackerel


Answer: B

Nutritional Science

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Compared to younger adults, adults over the age of 65 years are more likely to experience protein undernutrition as a result of consuming inadequate protein and less efficient use of protein in the body.

Answer the following statement true (T) or false (F)

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The current DRIs recommend that you should consume ________ grams of fiber for every 1,000 calories you eat

A. 5 B. 14 C. 28 D. 35

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If those in need of the grant are interested, grant seekers should think about whether their organization is willing to work collaboratively with them using a(n)____ approach

a. recipient-matching b. community-based participatory research c. requested assistance d. organizational collaboration

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