Which of the following salt varieties is refined rock salt that is often fortified with iodine and contains additives to prevent caking?
a. sea
b. rock
c. tabled kosher
c
Nutritional Science
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Which of the following factors has the greatest impact on food selection for most people in the U.S.?
A) Culture B) Cost of food C) Nutrition knowledge D) Preference
Nutritional Science
The initial diet order for the patient with acute pancreatitis should be _____
a. clear liquids b. a fat-controlled diet c. nothing by mouth d. a regular diet e. high-kcalorie diet
Nutritional Science
A(n) ____ evaluation focuses on activities rather than outcomes
a. process b. impact c. fiscal d. structure
Nutritional Science
Ashley refuses anything but macaroni and cheese. This is called
A) fussy eating. B) a finicky eater. C) a food jag. D) food jagging.
Nutritional Science