The initial diet order for the patient with acute pancreatitis should be _____
a. clear liquids
b. a fat-controlled diet
c. nothing by mouth
d. a regular diet
e. high-kcalorie diet
c
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Fertility refers to the _____.
A. biological capacity to bear children B. desire to bear children C. actual production of children D. number of births per 1000 miscarriages E. number of births per 1000 women of childbearing age
The average daily dietary fiber recommendations are _____ for males and females, respectively
a. 30 and 25 grams b. 35 and 21 grams c. 38 and 25 grams d. 45 and 38 grams e. 56 and 46 grams
Plant stanols and sterols help to lower LDL and are often added to food products such as:
a. margarine. b. bread. c. milk. d. cereal.
When cooking broccoli, keep the lid off for the first few minutes of cooking to allow the volatile organic acids to escape.
Answer the following statement true (T) or false (F)