Key features of bulimia nervosa include _____

a. eating often, though slowly
b. some form of purging food and calories from the body
c. amenorrhea
d. a lack of concern with body shape
e. marginal control of eating during a binge


b

Nutritional Science

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Zinc is found in foods complexed with amino acids in which family??

A) ?eicosanoids B) ?steroids C) ?peptides and proteins D) ?amines

Nutritional Science

The term ____ refers to the condition of a population's or individual's health, including estimates of quality of life and physical and psychosocial functioning

a. health status b. nutrition status c. community needs assessment d. asset map

Nutritional Science

Chloride is involved in all of the following body functions EXCEPT ________.

A. transmission of nerve impulses B. energy metabolism C. production of stomach acid D. regulation of fluid balance

Nutritional Science

________ limits the amount of food a person can eat at one time.

A. Colonoscopy B. Stomachectomy C. Bariatric surgery D. Liposuction

Nutritional Science