Determine whether the symptom described is part of the medical diagnostic criteria for anorexia and/or bulimia. Intense fear of gaining weight
a. Anorexia nervosa, restricting type
b. Bulimia nervosa
c. Both a and b
d. Neither a nor b
a
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Which organism can be transmitted via contaminated water, unpasteurized milk, or raw ground beef products? ?
A) Cyclospora cayetanensis B) ?Escherichia coli (E. coli) C) Clostridium perfringens D) Listeria monocytogenes
In the hospital environment, the Weir equation is used with the results from indirect calorimetry to calculate which component of an individual's energy requirements?
a. TEF b. REE c. BEE d. PA
What is a safe rate of weight loss on a long-term basis for most overweight people??
A) ?0.5 to 2 pounds per week B) ?3 to 5 pounds per week C) ?5 percent body weight per month D) ?10 percent body weight per month
The most common food additives are _____
a. sugar and salt b. coloring agents and sugar c. nitrates and aspartame d. antibiotics and hormones e. xanthan gum and diglycerides