The DETERMINE checklist from the NSI is used to ALERT seniors to possible nutrition-related health concerns, but is not in itself used to diagnose poor nutritional health
Indicate whether the statement is true or false
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Humans need to eat protein-containing foods regularly because: a. we need essential amino acids that can only be provided by foods
b. our bodies cannot make any amino acids needed for proteins. c. the function of protein is to maintain our muscle strength. d. protein is broken down quickly during digestion and lost from the body. e. protein is a good source of the essential nutrients iron, zinc, and B12
Populations disproportionately affected by food insecurity, hunger, and malnutrition include ________.
A. young children and women B. teenagers C. working adults D. All of the responses are correct.
Which of the following would not be experiencing a positive nitrogen balance?
a. a woman 2-months pregnant b. adolescent girl c. a male who is gaining weight d. burn patient
According to the Dietary Guidelines for Americans, 2015-2020, what is the recommendation for consuming whole grains??
A) ?Strive to make half of all grains consumed be whole grains. B) ?Include as many grains as possible, regardless of type. C) ?Select foods that have whole grains listed as their last ingredient. D) ?Select white bread whenever possible.