High levels of ___ in the blood are associated with a reduction in the risk of heart disease
a) Chylomicrons
b) HDL
c) LDL
d) VLDL
Answer: b) HDL
Nutritional Science
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The EAR and RDA standards are identical
Indicate whether the statement is true or false
Nutritional Science
Which of the following is a general function of vitamin C?
A) Antiviral agent B) Antifungal agent C) Anticancer agent D) Antioxidant agent
Nutritional Science
In the average healthy person, about how much time is required by the liver to process the alcohol in a typical drink?
a. 15 minutes b. 30 minutes c. 1 hour d. 2 hours e. 4 hours
Nutritional Science
A full-time employee: a. may receive overtime pay for working four ten hour shifts
b. is usually entitled to some paid time off. c. is guaranteed a minimum of 36.5 hours per week. d. will actually work 2080 hour per year.
Nutritional Science